Signature Pearl Wax - Coffee
The jar your last candle came in is not rubbish. It is a candle waiting to happen again.
Coffee Pearl Wax smells like the first cup of the morning — dark roast, a little bitter at the edges, warm underneath. It is the one I reach for in the kitchen, because it makes the room smell like someone is already up and looking after you.
This is a refill
If you own a Wické candle, you own the vessel for this. Every dessert candle of mine comes in a reusable clear glass jar. Every dough bowl is a wooden bowl you keep. When the wax is gone, the vessel is still perfectly good — and most people throw it out or let it sit empty in a cupboard.
Pearl Wax fills it again. No melting pot, no double boiler, no mess. The wax comes as loose pearls you pour in cold.
How to use it
- Wash out your empty jar or bowl with hot soapy water
- Stand a wick in the middle
- Pour the pearls in around it, up to where you want the candle to sit
- Light it
Burn it down, top it up, light it again. You can also pull the wick out, pour the pearls back into the bag, and switch to a different scent whenever you feel like it. Nothing is wasted.
One thing you will need
A wick does not come in the bag. I would rather tell you that now than have you open it and wonder. Any cotton or wooden candle wick works — a craft shop, a hardware shop, or online. One wick lasts a few burns before you swap it.
If you would rather I include a few wicks with your order, write to me and I will put them in.
The details
- Scent: Coffee — bold, roasted, cosy
- Wax: premium plant-based blend, clean and soot-free
- Burn time: up to 120 hours, depending on how you use it
- Works in: any heat-safe vessel — your Wické jar, a dough bowl, a teacup, a tin
- Reusable: yes, endlessly
Hand-blended by me in Kitchener, Ontario.